Getting Started in a Professional Kitchen

Mise en Place
Getting Organized in the Kitchen

About Prep Sheets

Why and How to Write Them

Cutlery

Stamped or Forged, Japanese V. German, Honing and Sharpening - Find Out All You need to know about cutlery here

Knife Skills

Clarified Butter

Cartouche

Uses & How To Prepare One

Plate Presentations

When Creating Your Plate Presentation Consider These Guidlines